Basil’s serves all menu items, all day, every day.  Enjoy!

Basil's Appetizers


Sauteed wild mushrooms over truffle creamed gnocchi alongside rosemary focaccia


Tomato Basils Bruschetta View Photo

Tomatoes with garlic, sea salt, extra virgin olive oil & basil, with grilled focaccia bread finished with Balsamic Glaze


Risotto Tater Tots Signature Item

Homemade risotto tots paired with chipotle aioli


Basil’s Gourmet Wings View Photo

Housemade marinated bone-in wings finished with choice of Buffalo, Basil’s Dry-Rub, Bourbon glazed with Bacon, or Garlic Parm; alongside celery and Blue Garlic Ranch


Jalapeno Artichoke Dip Signature Item View Photo

Homemade artichoke dip with a hint of jalapeno flavor, served with seasoned tortilla chips


Deviled Eggs Gluten Free View Photo

Homemade with a hint of mustard topped with Chef’s Choice of Toppings


Basil’s Signature Fries Signature Item View Photo

With truffle infused sea salt, misted with truffle oil & topped with a blend of Italian cheeses


Bread Basket View Photo

Served with our signature Basil butter


Soups & Salads

Tomato Basil Bisque Signature Item View Photo

Rich & creamy with a hint of sherry, finished with a basil-scallion crème fraiche

*pictured: bowl*

Cup $4 | Bowl $7

House SaladAvailable Gluten Free View Photo

Fresh greens topped with shredded pepper jack cheese, cucumber ceviche & fried garbanzo beans


The Derby Salad Gluten Free View Photo

Fresh greens, eggs, bacon, avocados, gorgonzola, cucumber tomato ceviche, and chicken, tossed with ranch


The Market Toss Signature Item View Photo

Fresh greens, bacon, cucumber tomato ceviche, provolone cheese, tortilla strips,
Cajun Spiced Chicken; tossed with ranch dressing


Tuna Salad

A bed of Mixed greens tossed with lemon honey dressing and rice noodles surrounded by tuna avocado poke on bread points


Soup and Scoop

Homemade chicken salad with fried pita chips and tomato basil bisque


Sweet Chili Salmon Salad * Gluten Free View Photo

Faroe Island Salmon fresh greens tossed with candied walnuts, mango salsa, rice noodles and goat cheese; finished with sweet chili teriyaki & cilantro; served with Basil’s Asian Dressing



Fish Sandwich

Beer battered fish with sun dried tomato capered aioli, arugula and American cheese
on a hoagie roll


The J.F.* Signature Item Available Gluten Free View Photo

Our prime burger, or chicken breast topped with Basil’s chili lime slaw, goat cheese, & bacon, finished with Basil’s Asian dressing


The Classic* Available Gluten Free View Photo

Our prime burger, or chicken breast, topped with a choice of Swiss, Cheddar, Mozzarella, or Provolone cheese; finished with housemade pickle, greens & tomato
*pictured with chicken*


The Veggie BurgerAvailable Gluten Free View Photo

Meatless veggie patty with arugula, avocado, bruschetta & Goat Cheese with
Lemon Truffle Aioli


Slow Roasted Philly Cheesesteak View Photo

Shaved ribeye, onion, mushrooms, mozzerella provolone cheese, on a hoagie roll


Chipotle Chicken Wrap* View Photo

Grilled chicken breast with Pepper Jack Cheese, greens, bruschetta & chipotle


Open Faced Caprese Signature Item View Photo

Sliced rosemary focaccia bread, grilled chicken breast, bruschetta mix &
Fresh Mozzarella; finished with our Housemade Basil Pesto


The Cruban Signature Item View Photo

Ham & corned beef together with Basil’s pickles, whole grain mustard, Sauerkraut,
& Swiss cheese


Basil’s Signature Gourmet Pizza

Margherita Pizza: Fresh vine tomatoes, herbed olive oil, Italian cheeses finished
with basil dressing

Basil’s Five Cheese: Classically made cheese pizza

Brussel Sprout Pizza: Shredded brussel sprouts, blue cheese crumbles, bacon,
balsalmic reduction and italian cheese blend

White pizza: Alfredo sauce, sundried tomato, chicken, goat cheese, topped with
an arugula salad


Chicken Parmesan

Hand-breaded chicken fried and topped with Mozzarella Cheese & marinara sauce
on a hoagie bun



N.Y. Strip Signature Item Available Gluten Free View Photo

12 oz strip steak served with Dijon Mushroom Cream Sauce, Basil’s Veg & Parisian Potatoes Add Gulf Grilled Shrimp ($5), Add Coconut Shrimp ($7), Lobster Tail ($10)


Baby Back Ribs View Photo

One and a half pounds of tender and juicy ribs served with Basil’s Signature Fries & coleslaw


Basil’s Barrel Aged Salmon* View Photo

Faroe Island Salmon with our Signature Barrel Aged Honey Whiskey Glaze; served with risotto and spaghetti zucchini


Boneless Short Rib Available Gluten Free View Photo

Twice braised resting on risotto, alongside Basil’s Vegetable finished with a roasted vegetable au jus


Lobster Mac & Cheese*

Creamy Smoked Gouda Sauce tossed with cavatappi pasta and a lobster tail, crowned with grilled gulf shrimp (Shrimp only $21)


Shrimp & Chicken Rockefeller* Signature Item View Photo

Gulf Shrimp & chicken over sautéed gnocchi, in an arugula & caramelized onion
cream sauce, finished with a roasted red pepper coulis


Pesto Chicken View Photo

Chicken breasts topped with bruschetta and lemon truffle sauce; resting alongside
Pesto Cream Fettuccine


Taco Trio* View Photo

Three flour tortillas stuffed with chili lime slaw, laced with Crème-Fraiche & Pepper
Jack Cheese, shredded tortilla strips with your choice of: Cajun Shrimp, shredded beef, chicken, roasted mushrooms; served with Basil’s Signature Fries


Mushroom Zusketti Available Gluten Free View Photo

Spaghetti Kohlrabi and Zucchini tossed with a mushroom medley topped with walnuts, accented with roasted red pepper coulis and rosemary focaccia bread
Add Gulf Shrimp ($5) add Chicken ($4)


Chicken Finger Dinner View Photo

House-made breaded chicken tenders served with Basil’s Signatures Fries & coleslaw


Steak Medallions View Photo

Three tender beef medallions resting on chimichurri, served with garlic Parmesan potatoes and Basil’s Vegetables. Add Gulf Grilled Shrimp ($5),
Add Coconut Shrimp ($7), Add Mushrooms and Onions ($3).


Mongolian Skewers View Photo

Grilled chicken and steak skewers over blended rice and Basil’s Vegetables finished with Mongolian sauce


Blackened Seared Ahi Tuna View Photo

Blackened Seared Ahi Tuna on a bed of zusketti. Served with Basils House Rice


Coconut Shrimp View Photo

8 jumbo shrimp served with French fries & coleslaw served with a mango dipping sauce


Basil's Wine & Cocktails


  • Basil’s Sauvignon Blanc & Chardonnay 7
  • Basil’s Pinot Noir & Cabernet 7


Lightest / Fruitiness to Driest

  • Versailles Rodeo Red, Oregon 7/28
  • Erath Pinot Noir, Oregon 10/36
  • Velvet Devil Merlot, Washington 8/28
  • Don Miguel Gascon Malbec, Mendoza 9/34
  • Baron Ricasoli Chianti, Tuscany 9/34
  • Trim Cabernet, California 8/28
  • Rock Wall Zin, Lodi 10/36
  • Prisoner Red Blend, Napa 14/52
  • Mondavi Napa Cabernet Sauvignon, Napa 12/40
  • Diamandes Malbec 9/34
  • Stag’s Leap Artemis Cabernet (Coravin) 16/63


Sweetest / Light to Driest

  • Villa Sandi Prosecco, Italy 10/34
  • Capolsado Moscato, Italy 9/30
  • Kung Fu Girl Riesling, Washington 8/28
  • Ca’ del Sarto Pinot Grigio, Italy 8/28
  • Bieler Rosé, Rhone 8/28
  • Louis Latour Ardeche Chardonnay, France 8/28
  • Clifford Bay Sauvignon Blanc, Marlborough 8/28
  • Honig Sauvignon Blanc, Napa 33
  • Kendall Jackson Chardonnay, California 12/38
  • Wente Chardonnay 9/34


  • Woodford Reserve
  • Woodford Reserve Rye
  • Woodford Reserve Double Oak
  • 1792 Small Batch
  • Four Roses Small Batch
  • Jim Beam
  • Blantons (When Available)
  • Larceny Small Batch
  • Elijah Craig Small Batch
  • Jefferson’s Reserve Small Batch
  • Basil Hayden’s
  • Evan Williams
  • Jack Daniels
  • Tom Foolery
  • Old Forester 1920 Prohibition Style
  • Buffalo Trace
  • Maker’s Mark
  • High West Rye
  • Four Roses
  • Angels Envy
  • Bullet
  • Bullet Rye
  • Mitchners
  • Eagle Rare
  • Knob Creek

Basil's Mule View Photo

Our very own take on the Moscow Mule. We combine handmade Tito’s Vodka
with fresh lime and ginger


Blackberry Solstice View Photo

This bright and fruity gin cocktail is infused with blackberry and a hint of mint and ginger


Grape and Basil Martini View Photo

We combine fresh grapes and basil with Three Olives Grape Vodka and top it
with sparkling grape juice


Old Saint

This is our spin on and old fashion. We muddle Luxardo Cherries and orange slice
then top it off with Elderflower Liqueur and Templeton Rye


Electric Blueberry Lemonade

Blueberry, Lavender, Beefeaters and Lemonade


Market Street Martini

Raspberry Vodka, Peach Schnapps, lemon juice, simple syrup and pineapple juice


Strawberry Mojito

Made with simple syrup, fresh mint and Bacardi rum muddled with strawberries


French Pear Martini

Pear Vodka and Elderflower Liqueur topped with fresh Champagne and a lemon twist


Desperate Housewife View Photo

Godiva chocolate,whipped Vodka and Caramel Vodka shaken with cream and
served in a chocolate Carmel drizzled glass



Lemon Cake View Photo

Creme Brulee View Photo

New York Style Cheesecake View Photo

Chocolate Fudge Cake View Photo

Kid's Menu

Mac and Cheese

Kid Pizza

Kid Burger

Kid Fingers

Kid Quesadilla

Kid Spaghetti

*Consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server or any allergies or special dietary needs. Items in this restaurant may be prepared on or near equipment that uses tree nuts or peanuts.

Signature Item Denotes a Basil’s Signature Menu Item. Gluten Free Item Denotes Gluten Free. Available Gluten Free Denotes Items that can be prepared Gluten Free.

All Parties of 6 or more will automatically have a 20% gratuity. Please join us for our Sunday Brunch Buffet. We are open from 10 am to 2 pm every Sunday.

Our Locations

Basil's Beavercreek

2729 Fairfield Commons Blvd, Beavercreek, OH 45431

Basil's Dayton

312 N. Patterson Blvd. Dayton, OH 45402

Basil's Troy

18 N. Market Street Troy, OH 45373